Drip Coffee By Lamborghini

Brewing Perfection, Every Time

Also known as American coffee, drip coffee is beloved across North America and Europe for its inviting aroma and smooth, rich flavor. This timeless brewing method traces its roots back to early 20th-century Germany and revolutionized coffee preparation with the advent of paper filters.

Achieving the perfect cup requires precision. Choose a medium grind—too coarse will lead to a weak taste, while too fine can create bitterness. For an elevated experience, brew into a thermal carafe to retain warmth and aroma, and remember to regularly clean your machine to maintain the pure, luxurious flavor.

Tonino Lamborghini Coffee | Best Coffee For Drip Coffee

Tips for a Superior Brew

1

Pre-warm your coffee pot with hot water for a few minutes.

2

Use approximately 7-8 grams (one tablespoon) of ground coffee for every 100-150 ml of water. Adjust to taste.

3

Add water and coffee to your machine and allow it to brew to perfection.

4

Transfer to a thermal carafe immediately to keep your coffee warm and fragrant.

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